Selenium Benefits, Foods, and Deficiency: Everything You Should Know

September 9th, 2021

By Dr. Edward F. Group

Guest Writer for Wake Up World

Selenium (Se) is a trace mineral that supports your body in many ways. It contributes to reproductive health,[1] thyroid health,[2] and helps reduce DNA damage due to its antioxidant nature in certain forms.[3] Nuts, seeds, beans, and some vegetables are rich in selenium, but you can also take this essential micronutrient supplementally when your diet falls short.

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How Selenium Benefits Your Body

  • Acts as an Antioxidant
  • Boosts Thyroid Health
  • Resists Harmful Organisms
  • Promotes Normal Lung Function
  • Helps Fertility
  • Supports Healthy Pregnancy
  • Boosts Heart Health
  • May Improve Longevity

What Is Selenium?

Selenium is named for the Greek goddess of the moon, Selene. A non-metallic, group 16 element, selenium is a member of the oxygen family, which includes sulfur and tellurium.

In addition to being an essential nutrient in the body, selenium is a semiconductor, which means it can transfer electrical energy, but not quite as well as conductors, like metals. As a result of that property, it used in modern electronics.

What Does Selenium Do in the Body?

Several enzymes in the body — selenoproteins — require selenium to function properly.[4] Selenoproteins are particularly important for thyroid gland function, DNA repair, fertility, and sexual reproduction. Selenoproteins comprise part of the enzymes glutathione peroxidase and thioredoxin reductase, which help DNA replication and cell protection. These two enzymes not only protect DNA against oxidative damage caused by free radicals but also repair damage that does occur. Essentially this means that selenium promotes graceful aging.

Another selenium-containing enzyme called iodothyronine deiodinase converts the thyroid hormone thyroxine (T4) to the more actively used triiodothyronine (T3) by removing one iodine ion. In this way, you must have selenium for your thyroid to properly function.[5]

The Benefits of Selenium

Selenium fulfills several important roles in the body. One of its most well-known benefits is for thyroid support, but selenium has several less-known benefits. It supports metabolic function, prevents DNA damage, plays a role in heart health, and even resists harmful organisms on your skin and in your body, boosting your immunity. Below are the most important benefits this mineral provides to your health:

Acts as an Antioxidant

Oxidative stress causes wear and tear on our bodies that becomes more and more evident as we age. Antioxidants neutralize free radicals, counteracting the oxidative stress and cell damage they otherwise cause.[6] Along with vitamins C and E, selenium is one of the most important antioxidants for the human body.[7] Selenium’s antioxidant properties typically come when it is in selenoproteins, rather than as a selenium compound (S2).

Boosts Thyroid Health

Selenium is critical for the endocrine system, especially the thyroid gland, which affects metabolism, as well as heart, brain, and muscle function. Selenium helps convert T4 to T3 by removing one iodine molecule through the selenium-containing iodothyronine deiodinase molecule. Thus, selenium is critical for proper functioning of your endocrine system and thyroid gland.[5]

Resists Harmful Organisms

Selenium has antifungal properties.[8] On the skin, selenium — usually in the form of selenium sulfide (SeS2) — resists the growth of harmful fungus species.[9] It also has been shown to resist the cytotoxic (cell-killing) action of aflatoxins present in certain fungus species. This is one reason why selenium sulfide is an active ingredient in certain dandruff and anti-itch shampoos, conditioners, lotions, and creams. Within your body, selenium also resists harmful organisms, and in that way boosts your immune response to invading pathogens.[1011]

Supports Lung Health

Scientific studies found that when asthmatics took selenium supplements, they experienced fewer asthma symptoms than those taking a placebo.[12] People with asthma may have lower selenium levels in their blood, though it is not clear if this is a cause of asthma or an effect of the condition.[12] Either way, making you have adequate selenium levels can support lung health.

Helps Fertility & Supports Healthy Pregnancy

Men and women alike who are actively trying to conceive a child should ensure they receive enough selenium in their diets or take supplements. Selenium supplementation strongly increased sperm motility in fully half of the subfertile men in a study conducted in Scotland.[13] Selenium also plays an important role in human conception and pregnancy, and a lack can lead to infertility. Pregnant women with adequate selenium had higher birth weight infants compared with those who had lower blood serum levels of this mineral.[14].

Boosts Heart Health

Studies have found that selenium supports heart health by improving blood flow, fights against redness, swelling, and irritation in the body. Studies have linked selenium concentrations in the blood with better cardiovascular health,[15] and deficiency with poorer heart health outcomes, although the evidence is still accumulating.

May Improve Longevity

Studies link adequate selenium levels to longevity and anti-aging benefits. The main mechanism for this is selenium’s role as an antioxidant, fighting against cell damage, and it even plays a role in defending against serious and even fatal health conditions.[16] Selenium may also help reduce cognitive decline — the reduction in brain function — that happens with age, also due to its antioxidant effects.[17]

How Much Selenium Should You Take?

At Global Healing, we measure wellness by the body’s ability to carry out its natural functions and processes. The most important thing you can do to support your health is to sufficiently nourish your body. That means consuming the right nutrients — mainly from the foods you eat. The National Institute of Health’s Office of Dietary Supplements created this Recommended Dietary Allowances (RDA) chart to help consumers understand the average daily intake levels for selenium you should strive for.[18] Adults nineteen and above should take 55 micrograms (mcg) daily. Pregnant and lactating women should increase their intake levels.

Life Stage RDA (in micrograms)
Birth-6 months 15 mcg
7-12 months 20 mcg
1-3 years 20 mcg
4-8 years 30 mcg
9-13 years 40 mcg
14+ years 55 mcg
Pregnancy 60 mcg
Lactation 70 mcg

If you miss a dose of your daily supplement, do not double up your dose the next day.

Selenium Deficiency

Most Americans receive adequate amounts of selenium from their diet, but there are regional differences in intake levels; this happens because its levels vary in soils in different regions, which, in turn, affects its concentration in vegetables.[18] According to the National Institutes of Health (NIH), selenium intake is higher in people living in the Midwestern and Western U.S., and lower in the South and Northeast. Additionally, intake varies by race, with Caucasians having higher intake levels than African Americans.[18]

If you don’t get enough selenium in your diet, you may develop a selenium deficiency. A deficiency is rare, but can occur more frequently in people with autoimmune conditions including HIV and Crohn’s Disease.

Signs you’re experiencing a selenium deficiency include:[18, 19]

  • Poor memory
  • Fatigue
  • Low immune health
  • Slow wound healing
  • Peripheral neuropathy
  • Infertility

Taking a selenium supplement can provide a regular, consistent serving of selenium in order to prevent deficiencies and ensure your body is functioning properly.

Foods High in Selenium

You can readily find selenium in many nutritious foods including nuts, beans, and seeds. Selenium is abundant in plants and soil, and as a result, there are many selenium-rich vegetables you can eat. Meat can also serve as a source of dietary selenium, but I recommend eating a plant-based diet for optimal health. Try the following foods for your best boost of this vital mineral.

  • Brazil nuts: ½ oz 268 mcg
  • Sunflower seeds: ¼ cup 19 mcg
  • Brown rice: 1 cup 19 mcg
  • Shiitake mushrooms: ½ cup 18 mcg
  • Chia seeds: 1 oz 15 mcg
  • Lima beans: 1 cup cooked 10 mcg
  • Cabbage: 1 cup 3.5 mcg
  • Spinach: 1 cup 3 mcg

There are many other foods that contain selenium but are not a natural source. Some of the most common foods, like bread, are made with flour or other ingredients fortified with selenium and other vitamins and minerals — sort of like adding a multivitamin to the recipe. Although this sounds like a good way to help round out the nutritional profile of the food in question, the fortified nutrients are typically synthetic, and the body absorbs nutrients best from the foods it naturally occurs in. Learn more about these foods and others in the 7 Best Vegetarian Foods for Selenium.

Forms of Selenium

There are several types of selenium in supplements and even more forms found in nature in plants and animals. The most common selenium forms you will find on the shelf include both inorganic sodium selenite and sodium selenate, and carbon-based selenium forms (organic) selenomethionine or selenium-enriched yeast.

Selenomethionine: Organic selenomethionine is naturally formed in many plants and is the variety found naturally in selenium-rich foods like Brazil nuts, legumes, grains, and fish.

Selenocysteine: Organic selenocysteine and its close chemical cousin methylselenocysteine are selenium-containing amino acids that the body uses for protein synthesis.

Selenate: Inorganic selenate is a form found naturally in shellfish and vegetables of the Brassica family (cruciferous vegetables like broccoli, cabbage, and Brussels sprouts) and the Allium family (onions, garlic), as well as radishes.[20]

Selenite: This inorganic form is often used in supplements and pet foods. Studies have found it has strong antioxidant properties in this form. It is present in garlic (along with selenomethionine).

Selenium-enriched yeast: This form is commonly sold in supplements. The yeast (a fungus) is grown on a selenium selenite medium, but supplements with selenium-enriched yeast contain mainly selenomethionine, with trace amounts of methylselenocysteine and gamma-glutamyl Se-methylselenocysteine.

The bioavailability of the types varies, but the body absorbs selenomethionine and selenate best, at around 90 percent. In contrast, only 50 percent of selenite gets absorbed.[18, 21]

Selenium Side Effects

Selenium itself does not have side effects when taken in the recommended doses but can be toxic at higher amounts (more than 600 mcg per day). Ingesting too much can result in an overdose or selenium toxicity.[22] which has the following symptoms:

  • Diarrhea
  • Itchy skin
  • Hair loss
  • Unusual fatigue
  • The odor of garlic on breath or in sweat
  • Metallic taste in the mouth

While this is a rare situation, if you suspect you may have taken too much selenium, contact your healthcare provider immediately. As always, keep vitamins and all supplements out of reach of children.

What’s the Best Selenium Supplement

Most people should aim to get their daily dose of vitamins and minerals by eating a mix of fruits, vegetables, seeds, and oils, but where your diet falls short, supplements can help. Most people get enough selenium from their diet, but if you feel you may be at risk of a selenium deficiency or just do not get enough of selenium-rich foods, you can take a supplement.

Choosing the right selenium supplement, you should know two things: the source of the selenium and its concentration. Selenium supplements can be made synthetically or sourced from natural ingredients. Natural is best. The selenium concentration indicates how much selenium each serving provides.

I recommend our plant-based Global Healing Selenium supplement. Made from high-quality, certified-organic mustard seed, it’s GMO-free, vegan, and gluten-free. It provides naturally-occurring selenomethionine which has the highest bioavailability of the organic (carbon-based) selenium forms.

Points to Remember

Your body uses selenium in several enzymes critical to your body’s healthy functioning, including ones involved in producing thyroid hormones and protecting cells and DNA from oxidative damage, and promoting fertility. Your body does not produce this essential nutrient so you must get it from selenium-containing foods or supplements.

Plant-based foods rich in selenium include beans and other legumes, cereal grains, seeds, nuts, onions, and cruciferous vegetables. You can also find selenium in fish, shellfish, and dairy, though plant sources are best. The best form of selenium to buy is selenomethionine, a naturally-occurring organic form that the body absorbs better than other forms.

References:

  1. Mistry HD, et al. “Selenium in Reproductive Health.” Am J Obstet Gynecol. 2012;2016(1),21-30.
  2. Drutel A et al. “Selenium and the Thyroid Gland: More Good News for Clinicians.” J Clin Endocrinol. 2013;78(2),155-64.
  3. Waters DJ, et al. “Effects of Dietary Selenium Supplementation on DNA Damage and Apoptosis in Canine Prostate.” J Natl Cancer Inst. 2003; 95(3),237-41.
  4. Bellinger FP, et al. “Regulation and Function of Selenoproteins in Human Disease.” Biochem J. 2009;422(1),11-22.
  5. Selenium.” Linus Pauling Institute Micronutrient Information Center. Accessed 22 Aug. 2018.
  6. Biller-Takahashi JD, et al “The Immune System Is Limited by Oxidative Stress: Dietary Selenium Promotes Optimal Antioxidative Status and Greatest Immune Defense in Pacu Piaractus Mesopotamicus.” Fish Shellfish Immunol 2015;47(1),360-67.
  7. “Antioxidants and Cancer Prevention.” National Cancer Institute. U.S. Department of Health & Human Services, 16 Jan. 2014. Web. 04 Apr. 2016.
  8. Shakibaie M, et al. “Antifungal Activity of Selenium Nanoparticles Synthesized by Bacillus Species Msh-1 Against Aspergillus Fumigatus and Candida Albicans.” Jundishapur Journal of Microbiology 2015;8(9),e26381.
  9. Aleksandrowicz J, et al. “Selenium effect on the growth of carcinogenic fungi and cytotoxic action of aflatoxin B1 on lymphocyte culture and on embryonal development of Xenopus laevis.” Pol Med Sci Hist Bull. 1975;15(4),453-9.
  10. Tran PA, Webster TJ. “Selenium nanoparticles inhibit Staphylococcus aureus growth.” Int J Nanomedicine. 2011;6,1553-1558.
  11. Steinbrenner H, et al. “Dietary Selenium in Adjuvant Therapy of Viral and Bacterial Infections.” Adv Nutr. 2015;6(1),73-82.
  12. Allam MF, Lucane RA. “Selenium supplementation for asthma.” Cochrane Database Syst Rev. 2004;(2),CD003538.
  13. Scott R, et al. “The effect of oral selenium supplementation on human sperm motility.” Br J Urol. 1998;82(1),76-80.
  14. Pieczy?ska J, Grajeta H. “The role of selenium in human conception and pregnancy.” J Trace Elem Med Biol. 2015;29:31-38.
  15. Flores-Mateo G, et al. “Selenium and coronary heart disease: a meta-analysis.” Am J Clin Nutr. 2006;84(4),762–773.
  16. Rayman MP. “Selenium in cancer prevention: a review of the evidence and mechanism of action.” Proc Nutr Soc. 2005;64(4),527-42.
  17. Berr C, et al. “Selenium and cognitive impairment: a brief-review based on results from the EVA study.” Biofactors. 2012;38(2),139-44.
  18. Selenium: Dietary Supplement Fact Sheet.” National Institutes of Health. U.S. Department of Health &
  19. Bedwal, R. S., and A. Bahuguna. “Zinc, Copper and Selenium in Reproduction.” Experientia 50.7 (1994): 626-40. PubMed. Web. 31 Mar. 2016.
  20. Slekoveca M, Goessler W. “Accumulation of selenium in natural plants and selenium supplemented vegetable and selenium speciation by HPLC-ICPMS.” Chemical Speciation and Bioavailability. 2005;17(2),63-73.
  21. Abdo KM. “NTP Technical Report on Toxicity Studies of Sodium Selenate and Sodium Selenite.” National Toxicology Program, United States Department of Health and Human Services. 1994. Accessed 11 Sep. 2018.
  22. MacFarquhar, Jennifer K. et al. ““Acute Selenium Toxicity Associated With a Dietary Supplement.” Archives of internal medicine 170.3 (2010): 256–261.PMC. Web. 31 Mar. 2016.

Originally published at Global Healing Center and reproduced here with permission.

Recommended articles by Dr. Edward Group:

About the author:

Dr. Edward F. Group III (DC, ND, DACBN, DCBCN, DABFM) founded Global Healing Center in 1998 with the goal of providing the highest quality natural health information and products. He is world-renowned for his research on the root cause of disease. Under his leadership, Global Healing Center earned recognition as one of the largest natural and organic health resources in the world. Dr. Group is a veteran of the United States Army and has attended both Harvard and MIT business schools. He is a best-selling author and a frequent guest on radio and television programs, documentary films, and in major publications.

Dr. Group centers his philosophy around the understanding that the root cause of disease stems from the accumulation of toxins in the body and is exacerbated by daily exposure to a toxic living environment. He believes it is his personal mission to teach and promote philosophies that produce good health, a clean environment, and positive thinking. This, he believes, can restore happiness and love to the world.

For more, please visit Global Healing Center.

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